92 WS

    Graeme & Julie Bott - Cote Rotie - 2021

    Rhône • Côte-Rôtie • Red

    450,00€ tax included
    450,00€ tax included 0,00€
    75,00€ / unit
    Packaging : 6 x 75cl - Carton

    More than 5 available - Delivery within 2 to 3 business days

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    Available vintages

    Description

    Domaine Graeme et Julie Bott , located in the heart of Côte-Rôtie , embodies the winemaking excellence of the Rhône Valley . This vineyard, managed with passion, favors Syrah to create wines of great depth. The 2021 vintage, made from carefully selected grapes, reveals the complexity and finesse of this unique terroir, where clay and schist unite under a Mediterranean climate.

    Ratings

    Ratings

    • Wine Spectator 92/100
    Notes and pairings

    Notes and pairings

    Tasting notes

    Dress: A beautiful ruby ​​dress, deep and radiant.
    Nose: An enchanting bouquet of black fruits, spices and violet.
    Palate: Smooth and velvety, it reveals notes of blackberry, pepper and a mineral touch.
    Finish: Long and persistent, it leaves a delicate and refined impression.

    Food & wine pairings

    This wine pairs wonderfully with duck breast with red berries or a mature cheese.
    Producer

    Producer

    The vineyard of Domaine Graeme et Julie Bott is a haven of meticulously cultivated vines on steep, sun-drenched slopes. The soils, primarily composed of clay and schist, impart a unique minerality to the grapes. The sustainable viticulture practices employed here promote vine health and biodiversity. Each Syrah vine is carefully tended to best express its terroir, resulting in authentic and expressive wines that truly reflect the Côte-Rôtie appellation.

    Owner and history

    Graeme and Julie Bott, passionate about wine and nature, run this estate with a clear vision: to produce wines that tell a story. Originally from renowned wine regions, they chose to settle in Côte-Rôtie to express their love of Syrah. Their commitment to sustainable and traditional viticulture is reflected in every bottle. As winemakers, they strive to create wines that reflect their terroir and their passion, inviting wine lovers to discover the richness of their production.

    Vinification and aging

    Winemaking at Domaine Graeme et Julie Bott is a meticulous process, respectful of tradition. The hand-harvested grapes are destemmed before fermenting in stainless steel tanks, where maceration is carefully controlled to extract color and aromas. Aging takes place in oak barrels, allowing for delicate refinement that enriches the wine with subtle nuances. Each step is carefully considered to preserve the integrity of the fruit and reveal the personality of the terroir, resulting in an exceptional wine, ready to captivate wine lovers.

    Graeme and Julie Bott Estate

    Discover Graeme and Julie Bott Estate

    The team's opinion

    This 2021 Côte-Rôtie is a true ode to Syrah, combining power and elegance, to be enjoyed without delay.

    • Serving temperature 16–18 °C

    • Climax 2025 à 2035

    Wine profile

    • Complex
    • Spicy
    • Fruity