Mas d'Alezon - Montfalette 2021 - Faugères

    Mas d'Alezon - Montfalette 2021 - Faugères

    Languedoc Roussillon • Faugères • Red

    108,00€ tax included
    108,00€ tax included 0,00€
    18,00€ / unit
    Packaging : 6 x 75cl - Carton

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    Description

    THE Mas d'Alezon, located in the magnificent region of Languedoc-Roussillon, is a domaine passionate about quality viticulture. His wines, in particular the Montfalette 2021They are distinguished by their authentic character and respect for the local area. Combining tradition and modernity, the domaine offers wines that reflect the unique identity of the appellation FaugèresThe carefully selected Mourvèdre, Syrah and Grenache Noir grape varieties are blended to offer unforgettable taste experiences.

    Notes and pairings

    Notes and pairings

    Tasting notes

    Dress: A beautiful, intense ruby ​​dress.
    Nose: A rich aromatic bouquet, blending black fruits, spices and floral notes.
    Palate: On the palate, this wine is full and velvety, with silky tannins and lovely freshness. The finish is long, leaving a spicy and fruity impression.

    Food & wine pairings

    This wine pairs perfectly with duck breast with red berries or a selection of mature cheeses.
    Producer

    Producer

    The Mas d'Alezon vineyard stretches across schist soils, typical of the Faugères appellation. These mineral-rich soils impart great complexity to the wines. The region's Mediterranean climate, with hot, dry summers and mild winters, promotes optimal grape ripening. The vines are cultivated with care, allowing the grape varieties to fully express themselves and convey the unique character of the terroir in every bottle.

    Owner and history

    Currently managed by a family passionate about winemaking, Mas d'Alezon is the fruit of a deep commitment to quality and respect for the terroir. The owners, convinced of the importance of winemaking tradition, work daily to preserve the heritage of their estate while integrating sustainable practices. Their love of wine and the land is evident in every vintage, reflecting a perpetual quest for excellence and authenticity.

    Vinification and aging

    Winemaking at Mas d'Alezon prioritizes traditional methods, combining time-honored expertise with modern innovations. The grapes, carefully hand-harvested, are destemmed before being fermented in stainless steel tanks to preserve the freshness and purity of the aromas. Aging takes place in oak barrels, adding a subtle touch of oak while respecting the wine's balance. Each step is carried out with meticulous care to reveal the best of each grape variety and create a rich and harmonious wine.

    Mas d'Alezon

    Discover Mas d'Alezon

    The team's opinion

    A red wine with character, blending garrigue, black fruits and a freshly spiced finish.

    • Serving temperature 16–18 °C

    • Climax 2025 à 2030

    Wine profile

    • Complex
    • Fruity
    • Spicy